RHEOLOGICAL CHARACTERIZATION OF A BIOPOLYMER OF GELATIN AND GLYCERIN

Authors

  • Luna Valentina GONZALEZ Universidad Católica Boliviana "San Pablo"

Keywords:

biopolymers, gelatin, glycerin

Abstract

Synthetic polymers are used due to their versatility and low cost [1], but they have low degradability rates and a negative environmental impact [2].

Published

2023-06-30

How to Cite

GONZALEZ, L. V. (2023). RHEOLOGICAL CHARACTERIZATION OF A BIOPOLYMER OF GELATIN AND GLYCERIN. Bio Scientia, 6(13), 60–61. Retrieved from https://revistas.usfx.bo/index.php/bs/article/view/1435